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Entries Tagged as 'Vegetables & Other Sides'

Penne alla Vodka

December 13th, 2011

Last night was one of those nights that screamed comfort food and the couch. After a long weekend and an even more crazy day at the office- dinners that can be made in less than 30 minutes are a blessing. It’s rich and decadent and oh so comforting. This pasta dish tasted even better the next [...]

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Categories: Pastas, Grains & Rice,Vegetables & Other Sides

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Yellowfin Tuna Burger with Japanese Cucumber Relish & Wasabi Aioli

September 30th, 2011

I love friends with boats. I especially love friends with boats who love to fish. A dear friend of mine dropped off fresh tuna he had caught. Unfortunately, I had to freeze it because we were leaving to go out of town. I was a little perplexed on what to do with the tuna. Low [...]

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Categories: Fish & Shellfish,Sandwiches,Vegetables & Other Sides

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Sweet Potatoes with Maple Jalapeno Sour Cream

September 27th, 2011

I’m ready for it to cool off in Florida. I miss the foliage change and the unpacking of the seasonal wardrobe that I used to do in New York. This recipe for Sweet Potatoes with Maple Jalapeno Sour Cream reminds me of fall. The aroma of baked sweet potatoes, sweet maple syrup and smoky bacon [...]

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Categories: Meat,Vegetables & Other Sides

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Boursin Creamed Spinach

September 26th, 2011

  This was so good. Rich, decadent and crispy. This Boursin creamed spinach went unbelievably great with my perfectly cooked rib-eye steak and my huge glass of Cabernet that I still can’t get off my lips. Literally. Jason is not a big fan of creamed spinach so he prefers a more old school version. Check [...]

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Categories: Holidays & Parties,Vegetables & Other Sides

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Broccoli Slaw

September 2nd, 2011

Reading about Deb Perelman and her broccoli craving made me want it too. STAT! Her broccoli slaw is quit addictive. That woman knows food and her pictures are down right pure food porn. See above. Crisp broccoli, tangy cranberries, nutty almonds and finely chopped red onion is lightly tossed with a refreshing buttermilk dressing. This is [...]

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Categories: Salads,Vegetables & Other Sides

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Bulgur, Garbanzo Bean, and Cucumber Salad

October 12th, 2010

After going to town with the crack pie which became a breakfast, lunch and dinner snack- I needed a meatless main course to dissolve my guilt. Bulgur is a quick-cooking form of whole wheat. It’s high in fiber and protein and fills up your belly pretty fast. I’ve been trying to eat some of the [...]

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Categories: Pastas, Grains & Rice,Salads,Vegetables & Other Sides

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Grilled Shrimp Tacos with Tequila Refried Beans

September 6th, 2010

  Shrimp tacos are a definite way to brighten a boring Monday. There maybe many components to this dish but it can be done in 30 minutes. While the shrimp marinades in lime juice and chili powder, make the sauce of sour cream, chipotles, honey and lime juice. I could lick the sauce out of [...]

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Categories: Fish & Shellfish,Vegetables & Other Sides

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Baked Plantain Chips

August 30th, 2010

I am in absolute shock about how easy it is to make baked plantain chips. I usually buy them from the market and they have the potato chip complex. Big expensive bag but no chips. I think I’ve been intimidated by the discolored morphic banana relative which can not be eaten raw. These chips are [...]

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Categories: Appetizers,Cocktails,Vegetables & Other Sides

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Black Eyed Pea Salad

August 23rd, 2010

I’m so not enjoying Top Chef this season. Don’t get me wrong- I still watch it but I’m not sure for how much longer. I can’t remember any of the contestants names, I’m not amazed at the food and the location reminds me of a 5th grade field trip. I also lose my food at the sight [...]

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Categories: Salads,Vegetables & Other Sides

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Creamy, Dreamy Southern Style Grits

August 17th, 2010

It’s so hot outside that I’m turning to the south for food inspiration. I’ve been grilling outside and taking advantage of simple, easy comforting food. These grits are like the title- creamy and dreamy. Even nongrit fans will become believers with this side dish. You could easily include this into your breakfast, brunch, lunch or dinner. [...]

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Categories: Breakfast & Brunch,Pastas, Grains & Rice,Vegetables & Other Sides

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